"Clucking Good: The Top 10 Chicken Rice Places in Singapore"
Chicken rice is a beloved dish in Singapore that has become a national icon. This simple yet delicious meal consists of poached chicken served on a bed of fragrant rice cooked in chicken broth, accompanied by a variety of condiments such as chili sauce, ginger paste, and dark soy sauce.
The origins of chicken rice can be traced back to Hainan, a province in southern China. Hainanese immigrants brought the dish with them when they migrated to Southeast Asia in the late 19th and early 20th centuries, settling in places like Singapore and Malaysia. Over time, the dish evolved to suit local tastes and ingredients, resulting in the uniquely Singaporean version that we know and love today.
Here is a interesting video to understand abit of the history of chicken rice.
Here's my top 10 list of the best chicken rice places in Singapore. Hopefully, your favorite chicken rice is listed here.
1. Tian Tian Hainanese Chicken Rice (Maxwell Food Centre) - Tian Tian is one of the most famous chicken rice stalls in Singapore. Their chicken is poached until it's tender and served with fragrant rice that's cooked in chicken broth and pandan leaves. The combination of juicy chicken and flavorful rice has earned Tian Tian a long queue of loyal customers.
2. Boon Tong
Kee Chicken Rice (multiple locations) - Boon Tong Kee has been serving chicken
rice for over 40 years, and their chicken is poached until it's succulent and
flavorful. Their rice is cooked in chicken broth for added flavor, and their
chili sauce is a crowd favorite.
3. Wee Nam Kee Chicken Rice (multiple locations) - Wee Nam Kee is known for their deliciously tender chicken and fragrant rice. The rice is also well-executed, with a delicate aroma and fluffy texture. Their chili sauce is also a standout, with a perfect balance of spiciness and sweetness. The restaurant also serves other Hainanese specialties such as pork chop and steamed fish.
4. Chatterbox Chicken Rice (Mandarin Orchard Hotel) - Chatterbox is a high-end restaurant that offers a sophisticated take on chicken rice. Their chicken is cooked in a sous vide machine for an even texture, and their rice is cooked in chicken broth with ginger and pandan leaves for added fragrance. Their version features premium ingredients such as free-range chicken and aged rice cooked in chicken broth. The dish is served with a variety of sauces and condiments for an elevated dining experience.
5. Sin Kee Famous Chicken Rice (Holland Drive) - Sin Kee is a small stall that has been serving chicken rice for over 40 years. Their chicken is cooked until tender, and their rice is flavorful and fragrant. The chili sauce is also a must-try.
6. Ah Tai Hainanese Chicken Rice (Maxwell Food Centre) - Ah Tai is a popular chicken rice stall in Maxwell Food Centre. Their chicken is tender and juicy, and their rice is fragrant and flavorful. The chili sauce is also a standout.
7. Nam Kee Chicken Rice & Restaurant (MacPherson Road) - Nam Kee is known for their silky smooth chicken and fragrant rice. Their chili sauce is also a customer favorite.
8. Loy Kee Best Chicken Rice (Balestier Road) - Loy Kee has been serving chicken rice since 1953, and their recipe has remained unchanged over the years. Their chicken is tender and flavorful, and their rice is fragrant and tasty.
9. Five Star Hainanese Chicken Rice (multiple locations) - Five Star is known for their flavorful chicken and fragrant rice. Their chili sauce is also a must-try, with a good balance of spiciness and sweetness. Their chicken is poached to perfection, with tender and juicy meat that falls off the bone. The rice is equally delicious, infused with the rich flavors of chicken broth and pandan leaves. With its old-school ambiance and mouthwatering food, Five Star Hainanese Chicken Rice is a must-visit for any chicken rice lover.
10. Hainanese Delicacy Chicken Rice (Far East Plaza) - Hainanese Delicacy is a family-owned restaurant that serves deliciously tender chicken and flavorful rice. The rice at Hainanese Delicacy is prepared using chicken stock, chicken fats, with some pounded stir fried ginger and panda leaves for extra aroma. The chicken is poached to just the right consistency that remains tender and still juicy. A ladle of light soya sauce is added atop the chopped Hainanese chicken before serving.
So there you have it, my top 10 chicken rice places in Singapore! It's clear that Singaporeans take their chicken rice seriously, and with good reason. Whether you like it steamed, roasted, or fried, there's a version out there for everyone.
But let's
be real, no matter how many chicken rice places we try, there will always be
debates over which one is the absolute best. It's like arguing over who the
better Avenger is (we all know it's Thor, right?).
Anyway, if
you're feeling peckish and craving some comfort food, be sure to check out one
of these 10 places. Just be warned, once you start eating, you may not be able
to stop. And if you do end up in a food coma, don't blame us!
Do also let me know your personal favorites and I can update this list. See Ya!!!!
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